Pantry Must Haves
Plate of fresh figs (approx 15) Goat cheese log (8 oz/220gm) Arugula (rocket) 1 cup toasted pecans Runny honey (for drizzling) Pomegranate Molasses*
*NOTE: Pomegranate Molasses can be found in good ethnic grocery stores or specialty delicatessans eg Eden Gourmet. If you can't find it, a variation could be to use a balsamic vinegar syrup/reduction instead.
Nikki xx |
Cut figs twice as above (careful not to go all the way through).
Fill with a slice of goat cheese.
Place on a platter spread with arugula.
Scatter over toasted pecans. Finally, drizzle over honey and pomegranate molasses. |